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Chicken is one of the most popular and affordable products on tables around the world. It is rich in protein, vitamins and minerals, and due to its versatility, it is suitable for preparing many dishes. In Russia, according to statistics, chicken ranks first among consumed meat, accounting for more than 40% of the total volume of meat products, which makes it an indispensable ingredient in most homes.One of the key advantages of chicken is its availability and ease of preparation. It is important to remember that in order to preserve the beneficial properties of meat, it is important to choose and cook the product correctly.How to choose chicken.When buying chicken, first of all, pay attention to its appearance. High-quality meat should be pink with a moderate smell of freshness. Make sure that the packaging is intact and shows no signs of damage, and that the meat is stored at the right temperature.In the store, you can find chicken in various forms: whole carcass, chicken parts (fill..

Caucasian cuisine is a unique combination of traditions and diversity, which has absorbed elements of the cultures of the peoples inhabiting the Caucasus region. The cuisine of these peoples is not only rich in flavors, but also reflects the peculiarities of their life and history. Let's delve into the key characteristics of this cuisine.One of the main features of Caucasian cuisine is the abundance of fresh vegetables, herbs and spices. On the tables you can often find dishes such as khachapuri, dolma, shashlik, as well as a variety of sauces and marinades. Caucasian peoples such as Georgians, Armenians, Azerbaijanis and Chechens prefer dishes prepared using natural products such as meat, fish, fresh vegetables and dairy products.It is noteworthy that meat occupies an important place in the culinary traditions of the Caucasus. Shashlik is a popular and famous dish that is prepared from meat marinated in spices and fried over an open fire. Lamb dishes are especially popular in Armenia ..

The market of restaurant services in Kazakhstan continues to develop actively, attracting the attention of not only local residents, but also foreign tourists. In recent years, consumer preferences have been noticeably changing, which leads to the transformation of the restaurant industry. In 2025, the following key trends can be expected in Kazakhstan, reflecting both global changes and the peculiarities of the local market.The impact of international trends on the market of Kazakhstan. Every year Kazakhstan is becoming more and more integrated into the world gastronomic culture. Many international trends, such as healthy eating, fusion cuisine, as well as attention to ecology and sustainable development, are beginning to be actively introduced into local restaurants. In Kazakhstan, it will be possible to see an increase in the popularity of restaurants offering plant-based (vegetable) menus. According to a study conducted in 2024, 39% of Kazakhstanis are interested in vegetarian and ..

Choosing a restaurant for a business meeting is an important step that can affect the success of negotiations and leave a good impression of you. Especially in Kazakhstan, where business culture is actively developing, it is important to consider several factors when choosing a meeting location. In this article, we will consider what to pay attention to when choosing a restaurant for business meetings in Kazakhstan.Service level and atmosphere. When choosing a restaurant for a business meeting, it is important that the atmosphere is conducive to productive communication. This means that the restaurant should be calm and cozy, with comfortable conditions for conversation. For this, an establishment that is not too noisy and also observes customer service rules is suitable. According to a study conducted in 2023, 73% of Kazakhstanis note that a high level of service is a key characteristic when choosing a restaurant for a business meeting.Convenient location and accessibility. The restau..